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Happy Harry's "Valentine's Day Cocktails"

VALENTINE’S DAY COCKAIL FUN
 
The Ultimate Food/Wine Experience:
 
Food: Cheesecake, Raspberry Sauce and shaved chocolate
Wine: Banfi Rosa Regale
 
SAINT VALENTINE
Ingredients:

  • 1 1/2 oz white rum
  • 1/2 oz Fonseca Bin 27 Ruby Port
  • 1/2 oz orange curacao or Grand Marnier
  • 1/2 oz fresh-squeezed lime juice
Preparation:
  1. Pour the ingredients into a cocktail shaker with ice.
  2. Shake well.
  3. Strain into a chilled cocktail glass.
STRAWBERRY KISS
Ingredients:

  • 1 oz Tequila Rose
  • 1/2 oz light rum
  • 1 oz chocolate liqueur
  • 1 oz half and half
Preparation:
  1. Pour all the ingredients into a cocktail shaker with ice cubes.
  2. Shake well.
  3. Strain into a chilled cocktail glass.
CHERUB’S CUP
Ingredients:

  • 1 part St. Germain elderflower liqueur
  • 2 parts vodka, citrus vodka, or Hendricks Gin
  • 3/4 part fresh lemon juice
  • 1/4 shot simple syrup
  • 1 part muddled strawberry
  • top with Brut Rosé Sparkling Wine
  • strawberry for garnish
Preparation:
  1. Shake and strain over fresh rocks in a collins glass.
  2. Top with Brut Rose or Brut Champagne.
  3. Garnish with a strawberry.


Tags :  
Topics : Hospitality_Recreation
Social :
People : Rosa Regale




 
02/08/2013 8:04AM
Happy Harry's "Valentine's Day Cocktails"
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